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ADOR Restaurant will welcome French guest chef Charles Coulombeau
On 3 December, ADOR Restaurant will welcome French guest chef Charles Coulombeau, Owner and Head Chef of Michelin-starred restaurant La Maison dans le Parc in Nancy, France. ★
In his contemporary signature cuisine, Chef Coulombeau brings together French culinary tradition and Japanese influences, creating distinctive flavour combinations and unexpected interpretations of familiar ingredients. His professional journey includes experience in prestigious restaurants across Europe, as well as specialised training in Japan.
For this special evening, Chef Coulombeau will present an exclusive signature menu, created especially for the occasion and complemented by an exceptional selection of Champagne Taittinger.
The menu:
Amuse-bouche: egg mimosa | truffle | avocado | sake | katsuobushi | Jamón Ibérico | togarashi
Champagne pairing: Taittinger Brut Réserve NV
Starter: Foie Gras - daikon | cocoa nibs | dashi
Champagne pairing: Taittinger Les Folies de la Marquetterie NV
Main Course: Poularde - scallops | leek | yuzu
Champagne pairing: Taittinger Comtes de Champagne Blanc de Blancs Vintage 2014
Dessert: Chocolate - shiitake | soba
Champagne pairing: Taittinger Nocturne Sec NV
Petit Four: Duchesses de Nancy - madeleine | quince | fruit paste | passion fruit
The gastronomic evening will be accompanied by live musical performances by virtuoso violinist Orlin Tsvetanov, followed by a DJ set, creating an elegant atmosphere throughout the night.
Join us at ADOR, InterContinental Sofia, for an exceptional evening of fine dining and refined flavours!
3 December | 7:30 PM
Price: €249 per person, including the Michelin-starred dinner and exclusive Champagne Taittinger selection.
Limited availability. Reserve your place today.
